Mix crumbs and melted butter.reserve 2 tablespoon for top.press remainder in bottom of pan(10x8 approx) cream the butter and confectioners sugar,add eggs, 1 at a tme.beatingwell after each.spead ove ...
Simmer everything except the mango and oil, until thick.Pour over the mangos. Add the oil and mix well.Cool and refrigerate at least 12 hours. ...
Mix powdered milk and warm water together.Add butter.In a small pan, heat mixture together.Beat well, cool, and store in the refrigerator. ...
Heat oven to 375\u00b0F.Mix crumbs and butter; press into 13x9-inch baking pan.Bake 8 minutes.Reduce temperature to 350\u00b0F.In small saucepan, melt condensed milk and 1 cup chocolate chips, with ...
In a small saucepan, heat water and butter until butter is melted. S.tir in brown sugar; mix well.Pour into a greased 13x9 inch cake pan.Sprinkle with coconut, chips, pecans and marshmallows.Prepare ...
Place tea bags in a large heat-proof measuring cup or pitcher; pour boiling water over tea bags.Steep 1 hour, or until cooled to room temperature.Remove and discard tea bags.Add pomegranate juice an ...
Grease a 9x13\" pan. Preheat oven to 350\u00b0F.Cream together butter and sugar. Beat in vegetable oil, eggs, and vanilla extract.In a separate large bowl, combine flour, cocoa powder, baking powder ...
FOR THE CHILI SAUCE: In large kettle, over medium heat, saute ground chuck, stirring, until red color disappears. Pour off fat.Add chopped onion and chili powder, cook, stirring, about 5 minutes, or ...
Preheat oven to 375 degrees.Mix first six ingredients together.Spread mixture on 24 slices of party rye bread.Bake for 10 to 15 minutes and serve promptly. ...
Combine sugar, milk or cream, and well drained pineapple. Bring to a boil over medium heat and cook until mixture reaches the soft ball stage (232-240 on the candy thermometer).Remove from heat and ...