Chop all fruit finely. Combine the fruit and 3/4 cup of the whiskey in a large bowl. Cover and let stand overnight.Preheat the oven to 250\u00b0F. Line eight 3-inch round cake pans with double thick ...
In 4 glasses, muddle the lime and brown sugar. Add cachaca, strawberries and crushed ice. Top with champagne and decorate with a sprig of mint. ...
Preheat oven to 325\u00b0F. Using a pencil, mark 2 rectangles (10 x 5 inch) on 2 sheets of parchment. Use to line 2 baking sheets, marked-side down.Whip egg whites to soft peaks. Gradually add sugar ...
Preheat oven to 425\u00b0F. Combine the chorizo, potatoes and onions in a roasting pan and drizzle with oil. Add the garlic and season with salt. Bake for 20 mins, stirring halfway through cooking.A ...
Preheat the oven to 400\u00b0F. Line 2 baking pans with parchment paper.Heat milk in a small saucepan until lukewarm. Whisk in yeast and half the sugar. Set aside for 10 mins or until frothy.Sift fl ...
Combine mango, banana, milk, yogurt, sorbet and maple syrup in a food processor. Process until smooth.Pour into 4 tall glasses. Serve topped with passionfruit pulp. ...
Roll out pastry and use it to line a 9-inch tart pan with removable bottom. Prick all over, then refrigerate for 30 mins.Preheat the oven to 400\u00b0F. Heat a baking pan in the center of the oven. ...
Grease a 12 x 16 inch baking tray with butter and dust with a little flour. Mix the yeast with 3 tsp of sugar until the yeast has dissolved.Melt 2 oz of the butter in a saucepan, remove from the hea ...
To make the parfait, mix the ricotta, vanilla extract and sugar. Fold in the whipped cream. Place into a large dessert bowl, alternating layers of ricotta cream and cookie crumbles, starting and fin ...
Preheat the oven to 325\u00b0F. Butter 4 individual baking dishes (4 to 6 oz each) and place on a rimmed baking sheet. In a large bowl, beat the egg yolks and 1/4 cup granulated sugar with an electr ...