Preheat oven to 350 degrees. Grease and flour pan. Beat cake mix, pudding, butter eggs and spice blend in bowl on low speed 2 minutes scraping bowl occasionally. Pour into pan. Bake for 45 to 50 min ...
Sift together in a large bowl and set aside the granulated sugar and flour.Bring to a boil the margarine, shortening, cocoa and water.Pour mixture into sugar and flour.Mix well.Add buttermilk, soda, ...
Mix all ingredients together.Store in airtight container. For 1 cup of cocoa, place 1/4 cup of mix in hot water. ...
Peel bananas.Cut each into thirds.Invert wooden stick into each banana piece.Place on wax paper-covered tray.Cover; freeze until firm.In top of double boiler over hot water, melt chocolate chips and ...
Simmer clams and lemon juice for 15 minutes.Add 1/4 pound margarine; stir.Then mix in remainder of ingredients.Put mixture into small casserole dish and top with grated Parmesan or Romano cheese and ...
Boil sugar, water, and lemon juice on high.Remove from heat.Drop tea bags into boiled mixture.Cover and let steep 20 minutes. ...
Heat oven to 350\u00b0. Line bottoms of three 9-inch round cake pans with waxed paper. Microwave chocolate and water in large microwavable bowl on High 1 1/2 to 2 minutes or until chocolate is almos ...
Cream butter and sugar.Add eggs and beat.Add other ingredients as listed.Gradually add enough flour to make a stiff dough (about 2 1/2 pounds).You may let the dough rest one hour before rolling (thi ...
Combine ingredients.Cook until it forms a ball when placed in cup of cold water. ...
For each cup of large pecan halves, melt 2 tablespoons of butter in a shallow pan.Spread pecans evenly in one layer and bake in a slow oven (300\u00b0) for 30 minutes.Stir several times during the b ...