Melt chocolate in boiling water. Cool. Cream butter and sugar until fluffy. Add egg yolks one at a time, beating well after each. Add melted chocolate and vanilla. Mix well. Sift together salt, flou ...
Prepare brownie mix according to package directions. Melt 3 tablespoons butter in medium saucepan. Stir in cocoa until dissolved. Remove from heat. Add powdered sugar, milk and vanilla. Stir until s ...
Mix together like a hard sauce. Trim slices of white bread (removing crust). Toast on one side. Cut in half.Put spread on and broil before serving. Watch carefully as it can burn quickly. ...
Mix sugar and cocoa. Add flour, egg yolks and small amount of milk. Stir well. Add rest of milk and butter.Cook over medium heat until thick, stirring constantly.Pour into baked pie shell. ...
Thoroughly blend 2 tablespoons cocoa with instant pudding. Stir in milk until blended. Fold in 8 ounces Cool Whip. Pour into pie shell. Top with remaining Cool Whip. ...
Combine sugar, milk, eggs and oleo.Mix together in pan and bring to boil.Add vanilla, coconut and pecans.Beat until thick and spread on cake. ...
Mix first 3 ingredients, add remaining ingredients and mix thoroughly.Pour in pie shell and bake at 350\u00b0 for 40 to 45 minutes. ...
Steep tea for 15 minutes.Pour into a 1 gallon pitcher.Add juices and sugar. Stir.Add water to make 1 gallon. ...
Coarsely chop peanuts.Melt both packages of morsels in microwave-safe bowl for 2 minutes or until melted in microwave. Stir in peanuts.Drop tablespoon size mixture onto wax paper; don't let sides to ...