In large bowl measure 1/3 cup cocoa and remaining ingredients. With fork or wire whisk, beat just until blended.Grease an 8 x 8-inch pan.Heat oven to 400\u00b0.Bake about 20 minutes or until toothpi ...
Bake cake according to directions on box in a 13 x 9-inch pan. As soon as it comes out of the oven, poke holes all over the cake with a fork or toothpick.Pour the sweetened condensed milk over the t ...
Pour into large pitcher.Add ice and stir.Garnish with lemon slices and cherries. ...
Combine cake mix, pudding mix, chocolate, eggs, buttermilk and oil in large mixer bowl.Blend, then beat at medium speed for 4 minutes.Pour into 3 greased and floured 8 or 9-inch layer pans. Bake at ...
Boil mixture 5 minutes.Add oatmeal, coconut and nuts.Stir. Drop by teaspoon onto waxed paper.Cool before serving. ...
Mix Crisco and butter well. Add eggs one at a time. Add dry ingredients, milk and vanilla. Bake at 350\u00b0 for 1 1/2 hours in tube pan. ...
Combine chopped mint, ginger and honey in medium bowl.Add boiling water.Let steep for 30 minutes.Strain into 4-cup glass measuring cup, pressing on solids to extract the liquid.Add lemon juice and e ...
Prepare vanilla pudding with milk according to package directions; set aside.In a separate bowl, combine strawberry flavored gelatin and boiling water; stir in frozen strawberries. ...
Into a pan or skillet, sift together first the flour, then other dry ingredients.Add milk slowly.Cook over medium heat, stirring until thick.Remove from heat and add vanilla and butter. Serve over h ...
Combine margarine, cocoa and milk in a saucepan.Bring mixture to a boil; do not let scorch.Add powdered sugar, vanilla and pecans and spread on hot cake. ...