Preheat oven to 375\u00b0F. Lightly grease an 8-inch square cake pan. Line base and sides with parchment paper. For the batter, heat butter and milk chocolate in a medium saucepan on low, stirring u ...
For the batter, melt 8 oz dark chocolate over a double boiler. With an electric mixer, cream 18 tbsp butter, the sugar and a pinch of salt. Beat in eggs one at a time. Stir in the melted chocolate a ...
Line base and sides of a 8-inch square cake pan with parchment.Melt chocolate in a large heatproof bowl over a saucepan of simmering water. Working quickly, stir in remaining ingredients to coat tho ...
Preheat the oven to 375\u00b0F.Thinly slice pears and apple. Drizzle with lemon juice and set aside.Melt butter in an ovenproof 11-inch skillet on medium heat. Add sugar, swirling pan to dissolve su ...
Using a sharp knife, trim the fat off the beef tenderloin. Set aside. Thinly slice meat.Heat a large saucepan on medium-high heat. Fry trimmings 4-5 mins, rendering the fat.Sear beef in the same pan ...
Preheat oven to 400\u00b0F. Brush a two 1-cup ramekins with melted butter and dust with sugar. Place on a baking sheet.Combine butter and chocolate in a heatproof bowl. Place over a saucepan of gent ...
Pipe a 4 1/2-inch circle of chocolate sauce onto a flat plate. Quickly twist the rim of a 2/3-cup cocktail glass in the chocolate. Place the glass upright in the freezer to set.Meanwhile, combine th ...
Preheat the oven to 350\u00b0F . Grease 18 mini muffin pans ( about a 4 fl oz each).Beat the butter and sugar in a small bowl with an electric mixer until light and fluffy. Add egg yolks one at a ti ...
Combine 3/4 cup of the granulated sugar, 2 1/2 cups water, syrup and scraped vanilla bean in medium saucepan. Stir on high heat, without boiling, until sugar is dissolved. Bring to a boil. Reduce he ...
For the pastry, process flour, pinch of salt and sugar in food processor until combined. Add butter and process until the mixture resembles coarse breadcrumbs. Mix egg yolk and 1/4 cup ice-cold wate ...