Slice one or two loaves angel food cake, depending on how much you want to make.Layer one layer on bottom of dish (I use a large, oblong, plastic, deep dish).Make 1 or 2 packages of French vanilla p ...
Mix ingredients.Store in glass container.Combine to taste with boiling water, 1 to 2 teaspoons per cup of hot water. ...
Mix butter, powdered sugar and vanilla together.Then add other ingredients and roll into balls.Bake at 400\u00b0 for 10 to 12 minutes.Roll in powdered sugar while warm.Let cool.Then roll again. ...
Combine sugar, cocoa powder, flour, cinnamon, and salt in a large saucepan.Stir in cold water and bring to a boil stirring constantly.Reduce heat and simmer, stirring often.Slowly stir in milk and h ...
Mix sugar, coconut, milk and vanilla.Pour melted oleo over nuts, then add to first mixture. Chill dough.Use melon baller to make bonbons for uniform size.Melt chocolate chips and Parawax in double b ...
Melt chocolate with milk over low heat.(Can also be melted in microwave.)Remove from heat and stir in margarine, vanilla and sugar.Be sure filling and icing are cool before spreading on cookies. ...
Brown meat and onion.Pour in soups and water; stir thoroughly.Mix with cooked noodles.Bake for 35 to 45 minutes at 350\u00b0. ...
Put oleo, buttermilk and cocoa on stove and stir until comes to a boil, then boil for 1 minute.Add confectioners sugar.Beat until smooth and spread on cake. ...
Mix cake mix as directed on the box.Pour into 13 x 9 inch pan.Combine margarine and cream cheese in sauce pan. Heat on low until melted. Stir in box of confectioners sugar.Pour over cake. Bake at 35 ...
Stir all ingredients together and pour into pie shells. Put in freezer overnight. Take out the next morning and put in regular fridge until ready to serve. ...