Pour the soy milk into a microwaveable mug and microwave on high for 1 minute.Add the cocoa powder and sugar and stir well to combine.Note: If using plain soy or rice milk, you can add 1/4 teaspoon ...
Place the teabags in a teapot or pitcher and cover with the boiling water.Brew the tea for 2 minutes then remove the teabags.Dissolve the sugar and honey in the hot tea.Add the cold water, ice and l ...
In a small saucepan, combine the sugar, espresso powder, cocoa powder, and 1/4 cup of water.Bring to a boil over low heat; set aside to cool to room temperature.Pour half of the espresso mixture int ...
Whisk all ingredients for syrup over medium heat in a saucepan until smooth and sugar has dissolved.Preheat oven to 350.For the cake, add the stout to a small saucepan, combine with 1/3 C cocoa and ...
Beat cream cheese and mayo with electric mixer on medium speed until well blended.Add remaining ingredients, mix well.Spoon into 9-inch pie or quiche dish Bake at 350 F for 20- 25 minutes or until v ...
In a 3qt stock pot, combine the tea bags, water and sugar.Brew on med-low heat.Open the canned peaches, and drain the syrup into the pot.Drop in 3-5 peach slices.Reserve the rest of the peaches on t ...
CAKE: Preheat the oven to 350\u00b0FButter two 8 inch round cake pans and line them with parchment paper; butter the paper. Dust the pans with flour, tapping out any excess.Mix the flour with the su ...
Preheat oven to 160\u00b0C Line a big tray with baking paper.Place egg whites in a bowl and beat with an electric beater until soft peaks form.Add the sugar slowly and continue beating till mixture ...
Boil the eggs for 8-10 minutes;let them completely cool and then peel.Place eggs in a large sanitized glass jar.Combine the remaining ingredients and boil the brine for 5 minutes.Allow the brine to ...
Preheat the oven to 350\u00b0.Use Pam to spray an 8x8-inch cake pan.Mix the dry ingredients from the cake list.Add the wet ingredients and stir well.Pour in pan and bake 40-50 minutes.For the sauce, ...