Combine pudding and milk, mix until thickened.Mix in Cool Whip.In a 9 X 13 pan, layer crackers and mixture beginning with crackers and ending with crackers. ...
Blend butter and sugar.Add chocolate.Alternately add flour, salt and soda with buttermilk and vanilla.Blend and scrape bowl.Slowly pour water over batter and blend again.Pour into 9 x 13-inch pan.Ba ...
Prepare pudding according to box directions.Whip in Cool Whip.Layer the bottom of a 9 x 13-inch pan with graham crackers. Add 1/2 of the pudding and Cool Whip mixture.Layer with graham crackers.Repe ...
Soak 3 packagesgelatinin 1 1/2 cups cold water.Heat 8 cups milk hot enough todissolve the gelatin.Add 2 1/2 to 3 cups sugar, 1 teaspoon salt and2teaspoonsvanilla; cool, then add 2 cups whipped cream ...
Pour milk into a pan (size doesn't matter).Put a few cookies in milk and let soak for 5 seconds, then place the soaked cookies in pan (size of pan depends on how many you are serving).Once bottom of ...
Beat lemonade concentrate in large bowl for 30 seconds. Gradually scoop in ice cream; blend well. Gently stir in whipped topping until smooth. Freeze (if necessary) until mixture will mound. Spoon i ...
Cream together butter and sugar until fluffy.Add eggs, one at a time.Stir in vanilla and orange rind.Set aside.Combine cocoa, flour, baking powder, soda, salt and cinnamon.Alternately stir flour mix ...
With your hands, make a very stiff dough of sugar, butter, vanilla and milk.Place a small piece of dough in the palm of your hand and flatten it.Place a cherry in the center and wrap. Do this until ...
Combine peanut butter, egg, butter, dates, coconut and confectioners sugar in large bowl and mix thoroughly.If sticky, add more confectioners sugar.Shape in 1-inch balls and refrigerate while prepar ...
Heat oven to 350\u00b0.Combine crumbs, 1/4 cup cocoa, sugar and margarine; press firmly on bottom of 13 x 9-inch baking pan.In mixer bowl, beat remaining ingredients, except nuts and chips. Stir in ...