Beat egg whites until frothy.Gradually beat in 1/2 cup of the sugar.Continue beating until stiff and glossy enough to stand in peaks.Sift remaining sugar, flour, soda and salt into another bowl.Pour ...
Place cream cheese in medium-size microwave-safe bowl. Microwave at Medium power until softened for 1 to 2 minutes, stirring once.Shred crabmeat; stir into cream cheese with remaining ingredients.Mi ...
Place all ingredients in food processor or blender and process until smooth.Place container in freezer 1 to 2 hours.Scrape sides of container; process until smooth and frothy.Garnish as desired.Serv ...
Mix dry ingredients together, then add milk and the beaten egg yolks and cook until thick.Then add butter and vanilla.Then pour into the already baked pie shell.(Stir constantly while cooking.) ...
Simmer for 2 to 3 hours until desired thickness is obtained. Pour into hot jars and seal.(Be warned that this is hot and spicy; 1 cup of chopped hot peppers can be used to \"mild\" it down.) ...
Cookuntil boiling sugar and syrup.Remove from heat, stir in\tpeanut butter.\tAdd Rice Krispies.Spread evenly in buttered 9x13-inchpan.Meltmorsels in double boiler. Spread over the mixture.Cut in 1-i ...
Brown ground beef; drain.Add onions, catsup and beans. Simmer for 10 to 15 minutes or until thick.Put in glass baking dish.Top with cheese and olives.Bake at 350\u00b0 until cheese melts.Serve hot w ...
In a 9 x 13 inch pan, bake cake according to package directions.Cool and crumble.Make pudding according to package directions with milk.In a large trifle or other glass serving bowl, place half the ...
Beat eggs.Add sugar and beat well.Sift together flour and baking powder and add gradually.Scald milk and add gradually. Add vanilla.Bake in ungreased tube pan in 350\u00b0 oven for about 30 minutes ...