Combine ingredients; heat to boiling.Simmer for 5 minutes. Drain before serving.Serve warm or chilled. ...
Cream sugar and cream cheese until smooth.Add all other ingredients in order.Cover and freeze.Thaw about 1 to 2 hours before serving. ...
Mix first 5 ingredients together and put in ungreased glass baking dish (8 x 12-inch) or 9-inch pie plate.Combine remaining ingredients in a bowl and spread on top of apple mixture.Bake at 350\u00b0 ...
Put cucumbers in pan with all ingredients on medium heat. Stir as cucumbers heat.Bring to a boil.Have jars and lids hot. Place in jars and seal. ...
Peel the cucumbers.Cut into quarters lengthwise.Scrape away seeds and cut into bite-sized pieces.Mix with 2 tablespoons salt.Refrigerate for an hour.Wash the cucumbers in fresh water three times and ...
Wash and peel firm-ripe figs.Add sugar and lemon juice to 8 cups boiling water.Stir until sugar dissolves.Add figs.Boil until clear.Add lemons when figs are about 2/3 done.If the syrup becomes too t ...
Note:Can use 2 packages of Dream Whip instead of cream and sugar.Makes 28 or 29. ...
Soak cucumbers overnight in cold water. Pack in jars with a stick of horseradish in the center.After the sugar, salt and vinegar have been brought to a boil, pour over cucumbers and seal. ...
Put all of the yogurt in a bowl.Stir in all of the Cool Whip.Pour mixture into crust.Freeze or refrigerate.Eat when ready! ...
Blend peppers only (with vinegar).Keep using juice as blending.Place in saucepan and cook until thick.\tAdd sugar, salt and can in quarts. ...