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Healthy Sorbet

Add ingredients to a blender and liquify.Pour into containers, cover and freeze.Eat with a spoon!Combination Suggestions:Apple, Banana, Pear.Mixed Berries.Strawberry, Banana, Blueberry.Mango, Pear, ...

Fruit 'N Honey Jam

Combine strawberries, peaches, blueberries, cherries and pectin in a heavy saucepan.Bring to a full rolling boil over medium heat, stirring constantly.Cook for one minute.Add the honey and lemon jui ...

Baby Carrot-And-Ginger Puree

Pour the water into a 4-quart pot and set over high heat. Wash and peel the carrots. Cut off the stems and discard. Slice the carrots lengthwise and then slice each length into 8 or 10 pieces.Add th ...

Peaches And Cinnamon

Open can of peaches.Drain can of peaches.Dump can of peaches into bowl.Dump cinnamon onto peaches.Stir peaches until cinnamon is all over 'em.Eat peaches.Goooood peaches.If you want to look more fan ...

Thai Pineapple Soup With Pork And Dried Shrimp

Soak the dried shrimp in 1/2 cup of cold water for 10 minutes. Drain and set aside.Saute the garlic in the vegetable oil until it is light brown and set aside.In a large pot, bring to a boil 9 1/2 c ...

Soy Pickled Jalapenos

Combine all ingredients in a small heavy saucepan and bring to a boil.Remove from heat and cool to room temperature, stirring occasionally.Marinate, chilled, at least 8 hours.Chilled jalapenos will ...

Homemade Exfoliating Facial And Body Scrub

Mix together and store in an air-tight container.To use: combine a teaspoon or two with a mixture of water and/or cleanser to make a paste.Massage gently into skin and rinse well. ...

Saffron Pickles

in a medium saucepan, heat vinegar, wine, saffron, sugar and salt to a boil.let it cool to room temp add sliced cucumbers to a large bowl, pour vinegar mixture over, cover and refrigerate overnight ...

Fruit Salad With Vanilla Bean Syrup

Using a knife, scrape the vanilla seeds from the pod, and place seeds and pod into a saucepan.Add the water, sugar, and grapefruit juice.If you were unable to find a ruby red grapefruit, please adju ...

Baingan Bharta ( Spicy Roasted Eggplant With Tomatoes, Cilantro

Preheat oven to 350\u00b0.Oil rimmed baking sheet; place eggplant halves, cut side down, on sheet.Roast eggplant until flesh is soft, about 1 hour.Cool slightly.Using spoon, scoop pulp from eggplant ...

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