Preheat oven at 350\u00b0.Prepare muffin cups as above.In bowl, mix first 5 ingredients; stir in oats and dried fruit.On wax paper, mix dry ingredients and stir into batter just until moistened.Bake ...
Cover blackberries with boiling water; let stand for 2 hours. Squeeze through a cheesecloth and add sugar to the liquid.Pour liquid in an open jar.Cover with cheeseclothand let stand until fermentin ...
Beat cream cheese, sugar and mayonnaise together until fluffy. Add cranberry sauce, drained pineapple and pecans, and mix well. Fold in whipped topping.Pour into a large mold or in individual muffin ...
Cream sugar and oil in mixing bowl.Add beaten eggs.Combine and sift dry ingredients.Add to mixture, alternating milk and dry ingredients.Add jam and vanilla; mix well.Grease and flour a 9 x 13-inch ...
Bring to boil 1 minute; cool and pour over peaches.Let stand in refrigerator for a couple days. ...
Place okra in jar.Boil vinegar, water and salt for 5 minutes.Place hot pepper, garlic and dill in each jar.Pour boiling vinegar over and seal. ...
Cream butter and cream cheese.Beat until light and fluffy. Add flour, mixing well.Roll dough to 1/8-inch thickness on a lightly floured surface.Cut with a 2-inch round cutter.Place 2 inches apart on ...
In large mixer bowl, combine condensed milk, peppermint extract and, if desired, food coloring.Fold whipped topping. Turn into crust; cover.Freeze 6 hours or until firm.Garnish as desired.Freeze lef ...
Cream butter and gradually add sugar.Cream together until light and fluffy.Add beaten eggs.Sift flour, salt and spices. Dissolve soda in buttermilk and add to creamed mixture.Add flour mixture to th ...