Frozen Cranberry Salad(Dessert-Like) - cooking recipe

Ingredients
    1 (16 oz.) can whole cranberry sauce
    1 (8 oz.) pkg. cream cheese, softened
    3 Tbsp. sugar
    2 Tbsp. mayonnaise
    1 small can crushed pineapple, drained
    1/2 c. chopped pecans
    1 (8 oz.) carton Cool Whip, thawed
Preparation
    Beat cream cheese, sugar and mayonnaise together until fluffy. Add cranberry sauce, drained pineapple and pecans, and mix well. Fold in whipped topping.
    Pour into a large mold or in individual muffin tins, lined with paper liners.
    Freeze until firm.
    Serves 12 or more.

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