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Refrigerator Pickles

Wash cucumbers well. Take fork and scrape down sides of cucumbers (no need to peel cucumbers).Slice cucumbers to make 3 cups.Add the cucumbers to the onion, green pepper and salt. Cover with cold wa ...

Spiced Peaches

Boil sugar, vinegar and peach juice.Use any size jars you wish.Put peaches\tinjars; add cloves.Pour juice over peaches. ...

Frozen Banana Salad

Mix well and freeze.Use pan or muffin tin with paper cups. ...

Apricot Nectar

In saucepan, mix all ingredients except ginger ale; heat to boiling.Reduce heat.Simmer gently 5 minutes.Remove from heat. Cover and let stand 30 minutes.Strain and chill. ...

Herbed Tomatoes

Peel tomatoes.Place tomatoes in a deep dish.Combine all other ingredients; pour over tomatoes.Chill overnight. ...

Peach, Cantaloupe, Pineapple Jam

Wash and prepare fruit.Place fruit in kettle (large one). Add lemon juice and pectin.Bring to a boil.Add sugar.Cook for 1 minute.Pour into jelly jars.Skim off foam first.Seal. Place in hot water to ...

Lemon-Apricot Special

Mix cake mix, sugar, oil and nectar together.Add 1 egg at a time.Spray tube pan with canola oil spray and pour in batter. Bake at 350\u00b0 for 45 to 55 minutes or until inserted toothpick comes out ...

Dried Beef Ball

Soften cream cheese.Mix with dried beef.Add olive juice to ease mixing.Dice olives and mix in.Garnish with olives after cheese spread is shaped into ball. ...

Sweet Freezer Pickles

Add salt to cucumbers and let stand for 2 hours. Drain.Add onion to cucumbers.Mix the sugar and vinegar.Pour over cucumbers and onion.Let stand for 15 minutes. Stir 1 to 2 times. Put in containers a ...

Make Over Dill Pickles

Drain juice out of 1/2 gallon of pickles. Cut pickles into thick chunks and put back into jar. Mix vinegar, sugar and water in saucepan and bring to a boil. Pour mixture over pickles in jar while ho ...

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