Apricot Nectar - cooking recipe

Ingredients

1 (46 oz.) can apricot nectar
1/2 lemon, sliced
2 cinnamon sticks
15 whole cloves
8 whole allspice berries
2 (7 oz.) bottles low-calorie ginger ale (less than 1 calorie per 8 ounces)

Preparation

In saucepan, mix all ingredients except ginger ale; heat to boiling.
Reduce heat.
Simmer gently 5 minutes.
Remove from heat. Cover and let stand 30 minutes.
Strain and chill.