Combine all ingredients, cover and refrigerate at least 6 hours.Serve with assorted chopped vegies. ...
Drain peaches, pears, apricots, cherries and pineapple chunks. Sprinkle bananas with lemon juice.Mix all fruits together with the bananas.Transfer to a 3-quart glass baking dish. ...
Put 1 small onion, 1 dill head and stalk plus 1/4 teaspoon alum in jars.Pack the cucumbers into jars (should be washed cucumbers).Mix water, vinegar and pickling salt.Place mixture on stove and stir ...
Blend yogurt and Cool Whip until smooth.Place in prepared graham cracker crust and place in freezer.Freeze thoroughly. Remove about 1 hour before serving. ...
Combine all ingredients in a tea kettle or saucepan and bring to a boil.Reduce heat and simmer as long as desired.Check often and add water as needed. ...
Fry bacon in heavy skillet until brown.Remove bacon from skillet.Add okra to bacon drippings.Fry until no longer slimy. Add bell pepper, onion, salt and pepper.Fry until onion is clear.Add tomatoes ...
Mix flour with salt.Add cold water.Stir until smooth. Gradually add this mixture to boiling water.Boil until smooth and thick.Add food coloring, then stir until smooth. ...
In large kettle, place 2 gallons washed cucumbers.Add 1 pint of salt to each gallon of water.Let stand 1 week.Pour off water; rinse cucumbers.Split each cucumber and return to kettle.Cover with boil ...