Mix rhubarb with sugar. Let stand overnight. The next day, boil for 10 minutes. Take off stove and add Jello. Stir well. Pour into jars and refrigerate. Freezes well also. ...
Beat ingredients for 15 minutes.Fold in whipped milk.Pour in a crust which consists of 1/2 stick margarine, 2 tablespoons powdered sugar and 1 cup graham cracker crumbs.Freeze. ...
Dissolve Jell-O in boiling water.Combine cream cheese, sugar and mayonnaise.Combine pineapple, cranberries, Cool Whip and nuts and mix together.Stir in Jell-O that has been cooled. Pour into a squar ...
Dissolve jello and sugar in boiling water.Cut cream cheese in pieces and add to jello while hot.Beat with beater.Set until it reaches a liver stage, then mix in undrained fruit and fold in Dream Whi ...
Combine ingredients in a saucepan; heat to simmering.Simmer 2 to 3 minutes. ...
Combine sugar, white vinegar, pickling salt and celery seed in a saucepan and bring to a boil until syrupy.Let cool.Mix the cucumber, onion and green pepper in a glass or plastic bowl.Pour the syrup ...
Brown meat, onion, bell pepper and garlic.Add salt, tomato sauce and tomatoes.Add chili powder and pepper.Simmer about 1 hour.Add beans; cook 30 more minutes.Add water, if needed. Serves 8.Chili can ...
Melt oleo in skillet.Saute green pepper and onion.Add other ingredients.Simmer for 10 minutes.Puree in blender. Freeze in 1-cup containers.Add to chicken broth or other soups when almost ready. ...
Mix flour and sugar together.Toss in blackberries, coating well.Add rum extract.Pour into no-fail pie crust and cover with top crust.Crimp edges and cover with foil.Bake at 375\u00b0 for 50 minutes. ...
Prepare cucumber slices, onion and salt.Store in covered container for 24 hours.Drain well; add sugar and vinegar.Let stand in refrigerator another 24 hours.Put in freezer containers and freeze.No c ...