Combine raisins, dates, prunes and water.Bring to boil. Remove from heat.Add oil.Cool, add egg.In large bowl put all dry ingredients, spices, vanilla and nuts.Mix with fruit.Pour into 9 x 13 x 2-inc ...
Use 1 tablespoonful of ammonia to 1 quart of water.Keep it in a quart jar with the lid screwed on.Use it in a spray bottle.It is just as good as any Windex you buy. ...
Strawberry jam may be used.Bake in three layers at 325\u00b0 for 45 minutes or until sides turn loose and springs back to touch. ...
Cook bacon in a large Dutch oven until crisp; remove bacon, reserve 2 tablespoons of drippings in Dutch oven.Crumble bacon and set aside.Saute onion in reserved drippings until tender. Stir in tomat ...
Place apples, flour, sugar and cinnamon in bowl and mix together to coat apples. Put in pie shell and place cut up butter over apple mixture.Place another pie shell over first one and poke holes in ...
Bring vinegar, sugar, salt and spices to a boil.Pour over onions and zucchini and let stand one hour.Bring to a boil and cook 3 minutes.Pack in sterile hot jars.Adjust lids and process in boiling wa ...
Wash berries and boil in the 1 pint water for 15 minutes. Strain through jelly bag.Four cups juice to 3 cups sugar.Cook until jelly flakes off of spoon.Skim and pour into jars.(Cover with paraffin i ...
Add cucumbers and bring to a boil until they turn to a transparent color.Can and seal. ...
Mix eggs, liquids and margarine.Add dry ingredients.Mix until just moistened.Bake 20 minutes in a 400\u00b0 oven. ...
Put sliced squash in large kettle. Add onions. Mix together in a bowl the vinegar, mustard, turmeric, celery seed, sugar, salt and alum. Pour over squash and bring to a boil.Cook 15 to 20 minutes. P ...