Mimi'S Jam Cake - cooking recipe

Ingredients

2 c. sugar
1 c. butter
4 eggs
1 tsp. cloves
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. allspice
3 c. flour
1 tsp. soda
1 c. buttermilk
1 1/2 c. grape jam
1 c. chopped nuts

Preparation

Strawberry jam may be used.
Bake in three layers at 325\u00b0 for 45 minutes or until sides turn loose and springs back to touch.