Preheat oven to 400\u00b0F.Combine sugar, flour, cornstarch and salt; toss with blackberries.Line 9-inch pie plate with pastry.Add black- berry mixture.Adjust top crust; cut slits to allow steam to ...
Bring ingredients to a boil on medium high heat, stirring often until the sugar dissolves.Reduce heat and simmer 10 minutes.Remove from heat. Cover and let sit about 1 hour to steep.Strain syrup int ...
Boil together Tomatoes and sugar for 15 minutes Stir constantly.Take off of heat and stir in one Large package of Raspberry Jello. Stir till the jello has disolved into tomatoes and sugar mixture.Pu ...
Instructions:Beat egg whites until frothy; add cream of tartar and beat at high speed until soft peaks form. Gradually add 3/4 cup sugar; continue beating until stiff but not dry. Set aside.Beat yol ...
Combine cucumbers, water and walt in a large pan; heat to boiling, to dissolve salt.Pour over cucumbers and let set on counter for 7 days. (Use plastic or glass containers.).On the eighth day drain ...
Mix these ingredients together and store in tight container until ready to use.use 1 1/2 cups of this mixture.1 egg slightly beaten, 1 cup water and 3 tbsp oil.Mix well and pour on hot griddle that ...
Bring all four ingredients to a boil in a large stockpot. Stir until sugar dissolves.Reduce heat to medium and simmer until peels lose their bright color. (Approximately 10 minutes.).Remove apple pe ...
Combine sugar, peaches, Prosecco and lemon juice in a very large stockpot. Bring to a full rolling boil, stirring constantly until the sugar dissolves.Quickly stir in the pectin and return to a full ...
1.preheat oven to 4502.combine the flour and salt in a mixing bowl. in another bowl,mix vegetsble oil and milk. combine dry ingredients with the wet ingredients and mix.3.when pie crust dough is wel ...
Place cucumbers and scallions in a large bowl.In a seperate bowl, whisk together red wine vinegar, sugar, salt, pepper, and dill. Pour over the cucumber/scallion mixture.Toss to coat evenly.Chill fo ...