Mix 1 cup of pancake mix with milk.Add a dash of salt and pepper, Worcestershire sauce and a touch of Tabasco.Mix thoroughly until the mix pours easily from a spoon.Pat pickle chips dry.Dip pickles ...
Washcucumbersandfilljars, add 1 head of dill, 1 slice ofonionand1/2cloveof garlic if desired can be added. Mixand bring to boil the vinegar and salt.Pour hot liquid over cucumbers and seal. ...
Place drained peaches in a 9 x 13-inch baking dish, holes up. Mix brown sugar and flour.Sprinkle over peaches.Sprinkle generously with cinnamon.Place small piece of butter in each peach center.Bake ...
Mix Cool Whip and Eagle milk until blended. Add strawberries, pineapple and nuts. Pour into a 13 x 9-inch pan. Freeze. Cut into squares. ...
Soak in plain water 3 days.Then cut each pickle in 1/2; put in kettle and cover with cold water with 2 cups vinegar.Heat 2 hours with grape leaves and alum.Remove pickles and put in jar and heat vin ...
In a large bowl, combine rhubarb and sugar. Allow to stand overnight.Transfer to a large saucepan and bring to a boil. Reduce heat and simmer for 10 minutes. ...
Cook beets and prepare or drain canned beets.Mix sugar and cornstarch.Add vinegar and stir well.Place over medium heat. Stir until clear and thickened.Add butter.Add beets.Simmer a few minutes so fl ...
Select beets of uniform size.Wash and cut off greens, but allow at least 1-inch of stem to remain to prevent bleeding and loss of sweetness and color.Cook beets in enough water to completely cover b ...
Cream the butter and sugars until fluffy.In another bowl, combine flour, baking powder and salt.Beat into butter mixture alternately with combined milk and maple flavoring.Beat in eggs one at a time ...