Baked Peaches - cooking recipe

Ingredients

2 large cans peach halves, drained
1 c. brown sugar
1 Tbsp. flour
pecans, chopped
cinnamon
butter

Preparation

Place drained peaches in a 9 x 13-inch baking dish, holes up. Mix brown sugar and flour.
Sprinkle over peaches.
Sprinkle generously with cinnamon.
Place small piece of butter in each peach center.
Bake for 40 minutes at 350\u00b0.
Remove from oven. Sprinkle pecans over each peach.
Bake an additional 20 minutes at 350\u00b0.