Dill Pickles - cooking recipe
Ingredients
-
2 c. vinegar
12 c. water
1 c. salt
sliced onion
garlic (optional)
dill
cucumbers
Preparation
-
Wash
cucumbers
and
fill
jars, add 1 head of dill, 1 slice of
onion
and
1/2
clove
of garlic if desired can be added. Mix
and bring to boil the vinegar and salt.
Pour hot liquid over cucumbers and seal.
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