Preheat oven to 425\u00b0F. Grease a baking tray.Place flour in a large bowl. Using your fingertips, cut in butter until mixture resembles fine breadcrumbs. Stir in berries. Add milk and, using a ro ...
Cook pasta in a large saucepan of boiling, salted water according to package directions. Drain and return to pan.Meanwhile, heat oil in a large skillet on high heat. Saute onion and garlic for 2 min ...
In a large bowl, sift flour, baking powder, soda and nutmeg together. Cut in butter until mixture resembles breadcrumbs. Make a well in the center and, using a fork, lightly mix in buttermilk, to fo ...
Puree the raspberries with the lemon juice then strain into a large bowl. Add the sugar, thyme and pectin. Cover and set aside for 2-3 hours, periodically checking to make sure the sugar is dissolvi ...
Preheat oven to 350\u00b0F.Combine orange juice, maple syrup and mustard. Brush over ham. Place in a baking dish and bake for 35-40 mins, until glaze is caramelized, basting every 10 mins. Set ham a ...
Whip heavy cream and sugar to soft peaks. Fold in custard, lime zest and juice. Transfer to an 8 x 5 inch loaf pan. Cover with plastic wrap then foil. Freeze for 3 hours or until partially frozen.Qu ...
Cook the onions in a saucepan of boiling water for 3 mins. Drain, then transfer to a bowl of iced water. Peel the skins from the onions and trim the tops and bottoms.Place onions in a bowl with salt ...
To make the frozen yogurt, in a large bowl beat the cream with 2 tbsp of powdered sugar until stiff. In a separate bowl mix the remaining powdered sugar with the yogurt and 1 tbsp lemon juice, then ...
Preheat oven to 350\u00b0F. Grease a 11-by-7-inch pan; line base and long sides with parchment, extending paper 1 inch over edges.Heat butter, sugar, and honey in a medium saucepan; stir until sugar ...
Boil the sugar and 3 cups of water in a covered pot and let cook for 10 minutes on a low heat, stirring occasionally. Add the coffee, bring to a boil, remove from heat and let stand for 10 minutes.M ...