In medium skillet, combine the first 6 spiced apple ingredients.Bring to a boil.Reduce heat and simmer, uncovered, until slightly thickened.Add apples.Simmer, uncovered, until apples are just tender ...
Combine all ingredients, except ginger ale.Chill by adding plastic bag filled with ice cubes.Add ginger ale just before serving.Serves 30 to 35. ...
Mix chocolate wafers, pecans, cocoa powder and sugar.Stir in corn syrup and bourbon.Shape into 3/4-inch balls and roll in chocolate sprinkles.Store in refrigerator.Makes 5 dozen. ...
You will need Reynolds Cut Rite wax paper.In a small bowl, beat together egg and milk.Cut chicken into 1-inch pieces; dip in egg mixture.Place crushed chips on a sheet of wax paper.Dip chicken in cr ...
Break cake in bite size pieces; set aside.Mix Cool Whip, sour cream, milk and sugar.In separate bowl, mix strawberries and pie mix.Layer cake pieces, Cool Whip mix and strawberry mix in punch bowl, ...
Let watermelon rind stand in salted water to cover overnight. Next day, drain and cover with fresh cold water.Cook until tender, about 10 minutes, then drain. ...
Mix cake mixture together. Pour 1/2 of batter into a Bundt pan. Mix 3/4 cup brown sugar and 4 teaspoons cinnamon together and sprinkle over batter in pan. Pour remaining batter into the pan and bake ...
Make tea with hot water and tea bags.Add cloves, cinnamon and sugar.When mixture cools, add orange and lemon juice.Serve hot or cold as desired. ...