Bring milk to a boil and add instant coffee (don't boil).Set aside to cool.Whip cream.Mix vanilla and chocolate ice cream to manipulate.Fold cool coffee, then whipped cream, into ice cream.Add Dairy ...
Mix Jell-O as directed on box, then mix juices.Freeze. Crush with food chopper.Put in punch bowl.Add ginger ale. This goes over real well at weddings, etc.You can also use as a crushed ice for the k ...
Dissolve sugar and Jell-O in boiling water.Stir in lemon juice, then pineapple juice and cold water.Makes 4 1/2 quarts. ...
Mix in a gallon jar Kool-Aid and water.Add sweetener and juice.Chill and serve. ...
Put a layer of each ingredient (twice) in the order listed, in a punch bowl and refrigerate.Should keep refrigerated until ready to serve and remainder refrigerated until eaten. ...
Pour fruit punch into large bowl. Add sugar; stir (be careful it may foam over). Add ginger ale and pineapple juice. Chill until ready to serve. ...
Mix the cake mix, oil, eggs and sour cream together.Spread half the mixture in a greased 9 x 13-inch cake pan.Mix together the brown sugar and cinnamon.Sprinkle over the batter in pan. Spread rest o ...
Freeze in covered container.To serve, after freezes fill glass 3/4 full of slush and 7-Up to fill glass. ...
Bake cake in 2 round cake pans according to package instructions.Cool and refrigerate to chill.Then cut 1 layer into small pieces and place in a punch bowl.Mix pudding according to package.Spread ha ...