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Pineapple Punch

Boilwater and sugartodissolvesugar.Cool.Add juices and bananas and putin freezer.Set out about 5 hours before serving and pour ginger ale over it in a punch bowl. ...

Goober'S Radiator Flush Punch

In a pitcher, combine all of the ingredients.Serve over ice.This is best when served with comic books.Makes 5 cups. ...

Buttered Carrots

Place carrots, salt and water in a shallow pan with close-fitting cover and bake. Serve with butter and lemon juice. Chopped parsley may be added. ...

Spiced Pecans

Combine butter, Worcestershire sauce and seasonings in a large bowl.Mix well.Add pecans, stirring gently until thoroughly coated.Spread pecans in a single layer in a 15 x 10 x 1-inch jelly roll pan. ...

Open House Punch

Chill first 3 ingredients, then mix in a bowl.Just before serving, add chilled 7-Up.May add cherries to decorate or sherbet. ...

Percolator Punch

Put liquid in coffeepot (percolator).Put sugar, cloves and cinnamon in basket.Perk on cycle.Serves 12. ...

Peach Bowl Punch

Place peaches in punch bowl.Pour brandy and sauterne.Let stand.At serving time add champagne.Top each cup with mint sprig. ...

Spiced Nuts

Beat egg white and water until frothy (not stiff). Add nuts. Stir until coated. Sift together sugar, salt and cinnamon. Add nuts.Stir until all are coated.Pour onto a large cookie sheet. Bake at 300 ...

Frozen Red Punch

Dissolve and stir jello and sugar in boiling water. Add cold water and pineapple juice.Pour into milk container (or any container) and freeze.Two hours before serving, take out of freezer.When ready ...

Pear Honey

Bring fruit, juice and Sure-Jell to rolling boil.Add sugar. Bring to boil and boil for 1 minute.Put in sterile jars and seal.(Make sure to stir constantly.) ...

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