Hot Buttered Rum - cooking recipe
Ingredients
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1/4 lb. butter
1 lb. dark brown sugar
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. ground cloves
Preparation
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Cream butter with dark brown sugar.
Sprinkle on and mix into batter the cinnamon, nutmeg and ground cloves.
Store in covered container in refrigerator.
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