Hot Buttered Rum - cooking recipe

Ingredients
    1/4 lb. butter
    1 lb. dark brown sugar
    1/4 tsp. cinnamon
    1/4 tsp. nutmeg
    1/4 tsp. ground cloves
Preparation
    Cream butter with dark brown sugar.
    Sprinkle on and mix into batter the cinnamon, nutmeg and ground cloves.
    Store in covered container in refrigerator.

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