Bake cake as directed on box.Cool cake then crumble cake in punch bowl.Add 1 box of pudding.Layer 1 can of fruit and pineapple.Top with half of Cool Whip and coconut.Repeat with remaining ingredient ...
Jell-O can be substituted for the Kool-Aid.Use 1 (3 ounce) box of Jell-O for each package of Kool-Aid.Use 1/2 cup sugar. ...
Mix sugar and water.Boil and cool.Add juices and enough water to make 2-1/2 gallons.Mix well.Add Ginger Ale before serving.Add orange or pineapple slices for color.Cherries may also be added. ...
Mix sherbet, apple juice and ginger ale.Has pretty foam on top.Makes one punch bowl. ...
Mix together the wine and punch; add 1 1/2 liters of ginger ale and taste.Keep adding ginger ale to taste.(Watch it; it will knock your socks off.) ...
Turn lemonade into punch bowl.Add 1 pint ice cream, beat until smooth.Tint milk with food coloring.Stir into lemonade mixture.Scoop remaining ice cream into punch.Yields 12 servings. ...
With mixer combine juice and milk; add food dye.Slowly add Cool Whip and blend thoroughly.Pour into pie shell.Chill several hours.Serve chilled. ...
Mix jello in hot water. Add sugar and cold water. Stir until sugar is dissolved. Then add pineapple juice, lemon juice and almond extract. Freeze in 3 half-gallon milk cartons and take out of freeze ...