Place pineapple in punch bowl.Sprinkle with sugar.Add rum; let stand for 2 hours.Add wine and champagne or soda water. Strawberries can also be used. ...
Beat eggs until frothy.Add sugar gradually.Add rum, brandy and vanilla extract.Add milk.Fold whipped cream in last. Sprinkle with nutmeg for dressing. ...
Dissolve gelatin in boiling water. Stir in lemonade; add cold water and cranberry juice.Place two trays of ice in punch bowl. Pour punch over ice.Stir in ginger ale just before serving. Serves 25. ...
Add water to elderberries.Let stand 2 days. Boil until soft, then strain through a sieve. To every gallon of liquid, add the sugar, ginger, cinnamon and cloves.Boil for 20 minutes.Cool. When nearly ...
Put juice in bottom of percolator, spice and sugar in basket. Run automatic normal time. ...
Preheat oven to 325\u00b0.Combine all ingredients, except raisins; mix well.Bake in lightly greased 9 x 13-inch pan for 20 to 25 minutes, stirring occasionally.Remove from oven.Stir in raisins.Sprea ...
Dissolve Kool-Aid in a small amount of hot water.Add pineapple juice, sugar and enough water to make one gallon of punch.Add ginger ale right before serving. ...
Mix first three ingredients together.Chill.Just before serving add orange soda and ice.Serves 30. ...