Mix and shape in balls size of walnuts.Roll in more powdered sugar.Store in tightly closed tin.Let age at least 10 days before serving. ...
Melt all ingredients except pecans.Stir in pecans.Bake for 45 minutes at 250\u00b0.Stir 3 or 4 times during baking. ...
Blend all ingredients, except whiskey.Add whiskey.Blend and enjoy! ...
In large pot add apple cider, cranberry juice and cinnamon sticks.Heat slowly until it starts to froth.Do not boil. Place whole cloves and whole allspice in a tea ball.Dip in hot liquid to taste.Thi ...
Mix pineapple juice and ginger ale a punch bowl. Stir well. Add scoops of sherbet, serve. Delicious! ...
Dissolve sugar in hot coffee; add cinnamon sticks. Cool. Remove cinnamon sticks.Add milk and vanilla; chill overnight. Place ice cream in punch bowl; pour coffee over ice cream 30 minutes before ser ...
Combineallingredients except ginger ale.Stir well until sugar dissolves.Pour into two freezer boxes (2 quarts each). Freeze at least 24 hours. ...
Boil sugar and water for 10 minutes.Add coffee.When cool, add vodka.Blend well.Add vanilla bean.Store in dark bottle tightly for 3 weeks or longer. ...
Combine fruits; simmer 5 minutes.Strain, cool and chill. Blend lemonade and soda into fruit liquid.Serves 12. ...