Line bottom of a long Pyrex baking dish (or a small cookie sheet) with foil and set aside.In a 2-quart pan, combine sugar, butter, milk, Kahlua and coffee.Heat to boiling over medium-high heat, stir ...
Combine all ingredients in pan.Simmer 5 minutes.Brush sauce over ham and bake. ...
Mix everything together except 7-Up.Make rings and freeze. Before serving, add 7-Up and frozen punch rings. ...
Make white sauce adding dry mustard, salt and pepper and cooking 1 minute.Remove from heat and blend in salad dressing. Fold in 1/2 potatoes, onion and wieners.Decorate with slices of wieners and br ...
In bottom of percolator, pour apple cider and ginger ale.In basket of percolator, put red hot cinnamon candies, cinnamon sticks and whole cloves.Perk.Makes 30 cups. ...
Combine in percolator.Put 1 stick cinnamon and 1/2 teaspoon cloves in percolator basket. ...
Mix ingredients together.Stir and serve with ice.A real favorite with mom and kids.Makes 24 (4 ounce) servings. ...
Put jello, sugar and hot water into gallon container; mix until sugar and jello are dissolved. Add cold water, pineapple juice and lemonade. Shake well. Freeze overnight.When ready to serve, put int ...
Mix Kool-Aid, sugar, water and lemonade, diluted according to directions.Add ginger ale. ...
Remove skin from chicken pieces and arrange chicken in a baking dish.Mix remaining ingredients and pour on top of chicken.Bake at 375\u00b0 for about an hour.Serve with rice. ...