Combine first 6 ingredients; chill.To serve, add ginger ale, stirring well. ...
Put a peice of parchment or wax paper into the bottom of a 13x9 inch pan.Add margarine to a medium saucepan on low, but make sure that the margarine isn't melting too fast.Use a microplane or zester ...
In a large stock pot, I use a 5 gallon pot, bring water, beer and chicken broth to a rolling boil. Add salt, honey and sugar, stirring until completely dissolved. Drop heat until the liquid is at a ...
In a small bowl, combine the yogurt, honey and cinnamon.To serve, place bowl in the middle of a large platter and surround with fresh fruit cut into dipping size pieces. ...
Add all ingredients to a slow cooker.Cook for 6 hours on low (can also be cooked on high for 2 hours but it will be more tender slow and low).Slice chicken and enjoy! ...
Preheat oven to 350\u00b0F.In a large bowl, cream butter and sugar until soft and fluffy. NOTE: Creaming of fat and sugar until it resembles whipped cream in colour and texture.Add eggs and beat wel ...
Mix together all ingredients except for fillets and fire and sesame oils.Place fillets in shallow container, and pour mixture on top.Flip fillets, and make sure they are coated thoroughly.Pour a goo ...
Just before ready to serve, mix together all ingredients except for the ice cubes, cherries& oranges.Add ice cubes.Float orange slices and cherries on top. ...
Combine all ingredients in a blender for 1 minute.Let stand overnight.Bottle the next day. ...
coat rim of glass with fine sugar.Combine all ingredients in a blender, blend until frothy.Fill glass and garnish with a fresh berry or lime slice. ...