Mix all together in punch bowl.Makes 1 punch bowl full.If too strong, add more ginger ale (no water). ...
Dissolve Kool-Aid and sugar in water.Add juices.Fill freezer containers, leaving space for freezing.Let thaw slightly before serving.Makes 80 cups. ...
Combine and simmer, uncovered, 10 to 15 minutes.Do not boil. ...
Pour over ice in shaker.Shake vigorously.Pour into preferred drinking glass. ...
Bake cake according to directions on box.Break cake into 1-inch chunks and layer bottom of punch bowl.Sprinkle 1/3 box of pudding.Make a layer of crushed pineapple, sliced bananas, strawberries (sem ...
Beat ice cream and gelatin with a mixer or a blender until smooth.Add 2 cups milk.Beat just until foamy.Add remaining milk.Serve at once.Makes 6 servings (8 ounces each). ...
Dissolve sugar in hot water.Let cool.Mix and freeze together with all ingredients except ginger ale. ...
Combine all ingredients except ginger ale.Add ginger ale just prior to serving. ...
Combine all ingredients and float fruit in punch bowl.Sugar may be added. ...