Dissolve the sugar in the hot tea.Stir in the juices.Pour over a large block of ice (or ice ring made in a jello mold).Just before serving add the 7-up and garnish with mint leaves or fruit slices. ...
Place ice-cream and sherbert in punch bowl.Pour juice over both.Lastly add soda and give a quick stir. ...
In a medium bowl, combine the gelatin, sugar, lime juice and boiling water, stirring until the gelatin and sugar are dissolved.Chill for about 1 hour or until slightly thickened.Beat the gelatin unt ...
Place ham in 4 to 6 quart slow cooker. Add apple juice. Mix brown sugar, honey and mustard; spread over ham.Cover and cook on Low 6 to 8 hours or until ham is hot and glazed.Remove ham from slow coo ...
Combine whipping cream, brandy, sugar, and vanilla. Stir well.Pour into a chilled glass, and sprinkle with a little nutmeg. ...
Preheat the oven to 375 degrees F.In a bowl, mix the graham cracker crumbs, sugar, and butter with your hands.Press the mixture firmly into a 9-inch pie pan, and bake until brown, about 20 minutes.R ...
Pour the tofu into a mixing bowl.Flavor it with the vanilla by whisking it in (Skip if using vanilla-flavored tofu).Thicken it by whisking in the confectioners sugar, tablespoon by tablespoon.Same w ...
Melt the butter in a skillet or wok over moderate heat. Add all the ingredients at once and stir-fry for 10 minutes.Serve warm with plain rice. ...
Mix together honey, mustard and cayenne, spread on bread.Top with ham, cheese and remaining slice of bread. Enjoy! ...
Using an espresso machine or cappuccino maker, brew espresso.Steam milk and Bailys until hot and frothy.Put 1 teaspoon sugar into 2 serving mugs.Divide espresso and steamed milk into serving mugs.St ...