Place sugar and spices in basket of coffee percolator.Put juices in pot and perk.This is a delicious hot punch for the holidays. ...
Simmer the first 3 ingredients for 20 to 30 minutes.Add to sugar mixture the coffee, glycerin and vodka.Put in half-gallon jug.Let set for 2 weeks.Strain into smaller bottles for use. ...
Combine sugar and 1 gallon water in pan.Heat until sugar is dissolved and mixture is syrupy.Add jello and stir until dissolved.Add fruit juices, 1 gallon water and extract.Let stand until ready to s ...
Combine all ingredients in a large pan and boil until thick enough to spread.Mixture must be stirred constantly while cooking.When ready, mixture will splatter and pop.Pour into hot sterilized jars ...
Dissolve Jello in the boiling water.Mix in yogurt.On low speed, mix in whipped topping until smooth.Pour into prepared pie crust.Refrigerate overnight or at least 2 hours.Yield:6-8 servings. ...
Combine all liquids.This is so simple yet so tasty and colorful.Be sure to make ice out of 7-Up and not water.Makes 30 (4 ounce) cups. ...
Mix all ingredients very well in large bowl.With wet hands, shape in 1-inch balls.Store overnight in cool place.Makes 36 balls. ...
Cook cake mix according to directions on box.Prepare pudding according to directions on box.After cake cools, crumble enough cake in bottom of punch bowl to cover it.Then top with cherry pie filling ...
Blend bananas and juice concentrates in blender until smooth. Combine remaining ingredients, except lemon-lime.Mix well in a large bowl.Put into containers to freeze (may be placed in 2 containers). ...