Put as many cups of fruit at a time as the blender will hold, adding nutmeg and extract as you go.Puree until smooth.You can freeze fruit first if you want soup to be really cold.Fruit soup can be a ...
Combine brown sugar, salt, and cider.Tie spices in small piece of cheesecloth; add.Slowly bring to boiling; simmer, covered, 20 minutes.Remove spices.Serve hot.Float clove-studded orange slices atop ...
Combine cranberry juice, pineapple juice, sugar and almond extract in pitcher.Stir until sugar dissolves.Chill in refrigerator.Pour into punch bowl.Add chilled ginger ale just before serving. ...
In a large bowl, combine cereal, pretzels and pecans.Set aside.Melt butter in a small pan.Stir in honey; blend well. Pour over cereal mixture.Stir to coat evenly.Spread in jelly roll pan.Bake at 350 ...
Combine water and lime juice.Add well chilled low-calorie beverage and sparkling water.Add a few drops of mint extract, green food color and non-calorie sweetener to taste.Float ice cubes made with ...
Sprinkle sugar overnight and cover with hot water.Simmer about 10 minutes.Strain and chill.Also chill juices and carbonated beverages.When ready to serve, combine mint, syrup and juices.Pour over ic ...
Mix boiling water and coffee.Let cool.Mix sugar with 3 cups water.Bring to a boil.Cook gently for 20 minutes.Cool.Pour the mixtures into a 1/2 gallon jug.Add 1 fifth inexpensive vodka and 1 whole va ...
Mix jello, hot water and sugar together until jello is dissolved.Add all other ingredients except ginger ale.Put in containers and freeze.I use butter tubs or freezer bags.Take out of freezer 3 hour ...
Mix sugar and 2 cups pineapple juice.Heat over low heat until sugar dissolves.Mix in rest of ingredients.Put in small containers and freeze. ...