Mix all together and serve.A good recipe to use when uncertain about quantity needed. ...
Mix a small can of frozen pineapple juice and a small can of frozen grapefruit juice.Add ginger ale.Slice orange and lemon. Add jar of cherries.Stir in just enough cranberry cocktail juice to give i ...
Pulverize graham crackers to make 1 1/2 cups crumbs.Blend in sugar and melted margarine.Reserve scant 1/2 cup and pat rest of mixture into bottom of high rimmed dish approximately 8 x 11-inch. ...
Combine ingredients in a punch bowl.Makes 27 (4 ounce) servings. ...
Bring sugar and water to boil in heavy pan.Boil until sugar dissolves.Add Kool-Aid and pineapple juice after removing sugar waterfrom heat.Freeze this mixture.Set it out to begin thawing 4 to 6 hour ...
Cook first four ingredients until soft ball stage.Add vanilla and nuts.Put on wax paper until cool and break apart. ...
Drain and mix fruit together.Prepare pudding by directions on package.In punch bowl, layer angel food cake (broken in pieces), vanilla pudding, fruit and Cool Whip.Make 3 to 4 layers, ending with Co ...