Preheat an oven to 375 degrees F (190 degrees C).Mix the white sugar, brown sugar, and butter together in a bowl. Stir in the corn syrup, eggs, and bourbon; fold in the pecans. Pour the mixture into ...
Combine the cantaloupe, gin, sugar and ice in a blender, and blend until the ice is smooth. You may need to do two batches if your blender is small. Pour into tall glasses and serve immediately. ...
Preheat an oven to 400 degrees F (200 degrees C).Bake the pie crust in the preheated oven until puffed and golden-brown, 20 to 25 minutes. Remove to a wire rack and cool completely.Puree 1 cup of st ...
Preheat an oven to 350 degrees F (175 degrees C).Mix together the onion, tomatoes, parsley, olive oil, lime juice, salt and pepper in a bowl.Spread tortilla chips in a single layer onto a baking she ...
Melt butter in a heavy saucepan over medium heat; add brown sugar, cream, and corn syrup. Bring to a boil; cook and stir until sugar dissolves, about 1 minute. Remove saucepan from heat and stir in ...
Rim 2 margarita glasses with salt if desired, and fill with ice. Pour the tequila, sweetened lime juice, triple sec, and lemon-lime soda into a shaker filled with ice, hold your hand firmly over ove ...
Wash the lemons and limes, and cut the fruit into quarters. Squeeze juice from the fruit quarters into a 1-gallon glass ice tea jar, and place the squeezed fruit quarters into the jar. Fill the jar ...
Process the ham in a food processor until finely chopped but not pasty, about 6 or 7 pulses. You may need to do this in batches. Place the finely chopped ham in a large bowl and continue processing ...
Mix pink lemonade concentrate, vodka, rum, lime juice, and sugar substitute together in a pitcher. Add beer slowly; stir gently. Serve over ice. ...
Place the orange juice, ginger ale, and champagne in the refrigerator to get them well chilled.In a large punch bowl, place the block of sherbet in the center and pour the orange juice over the top. ...