Cantaloupe Fizz - cooking recipe

Ingredients

1 cantaloupe - peeled, seeded and cubed
1 cup gin
1 1/2 cups ice cubes
2 tablespoons white sugar, or to taste

Preparation

Combine the cantaloupe, gin, sugar and ice in a blender, and blend until the ice is smooth. You may need to do two batches if your blender is small. Pour into tall glasses and serve immediately.