Kahlua - cooking recipe

Ingredients

4 c. water
4 c. sugar
2 oz. freeze dried coffee
1 fifth 100 proof vodka
1 vanilla bean

Preparation

Combine sugar and water; bring to a boil for 5 minutes.
Take off heat and add coffee.
Bring to a boil for 1 minute.
Put in glass gallon jar and cool overnight.
Add vodka and vanilla bean, cut into 3 chunks.
Let it sit for 3 weeks shaking it once a day. Yummy!