Mix all ingredients and put it in buns.Wrap each bun in foil and put in hot oven until insides are hot. ...
Cream peanut butter and cream cheese together.Add powdered sugar and Cool Whip.Pour into 2 chocolate pie crusts.Sprinkle with grated chocolate (I use a Hershey candy bar).May be frozen. ...
Combine sugar, cream and butter.Let boil for 5 minutes on medium heat.Remove from heat and add the peanut butter chips, marshmallow cream, nuts, peanut butter and vanilla.Stir as quickly as possible ...
Soak cucumbers, garlic, onion, peppers and salt 3 hours with crushed ice.Heat rest and drain cucumbers; bring to a boil. Seal.Makes 8 1/2 pints. ...
Cook celery, onion and ground beef in hot fat in a large frypan about 5 minutes until meat begins to brown.Blend cornstarch with water.Stir into beef mixture.Add bouillon cube, soy sauce and salt.Co ...
Mix sugar, butter, vanilla and peanut butter.Roll mixture into small balls.Place on waxed paper on a cookie sheet.Put in freezer.Melt chocolate chips and wax over low heat.After balls are very cold, ...
Cream butter until fluffy; add sugar gradually.Add eggs, 1 at a time; blend well.Gradually add flour, cream of tartar and flavorings; mix well.Don't overbeat.Bake at 350\u00b0 for 1 hour. ...
Cut meat into thin strips.Dust with flour.Brown meat in butter.Add mushrooms, onion and garlic; brown lightly.Add soupand parsley.Cover; cook about 1 hour until meat is tender, stirring occasionally ...
Mix peanut butter and oleo; gradually add sugars, beating until fluffy.Beat in eggs; add almond extract.Add the flour sifted with baking powder and stir until well blended.Grease a 9 x 9 x 2-inch ba ...
Make meatballs:Combine egg, oats, salt, pepper, meat and minced onion.Mix thoroughly.Form into 1-inch balls.Brown meatballs on all sides until no pink shows in center.Combine peppers, carrots and ga ...