Crab Meat Canapes - cooking recipe

Ingredients

1/2 c. margarine
1 (5 oz.) jar Cheez Whiz
1/2 tsp. garlic salt
1/2 tsp. Lawry's seasoning salt
1 (6 oz.) can crabmeat
6 English muffins

Preparation

Mix all ingredients together.
Spread on English muffins.
Cut into eighths.
Bake at 400\u00b0 for 12 minutes.