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Peanut Butter Roll

Save 1/4 cup powdered sugar for dusting Reynolds Wrap.Add remaining sugar, butter, extracts, and enough cream to make stiff dough.Place dough on dusted Reynolds Wrap and knead slightly. Roll dough 1 ...

Peanut Butter Brownies

Beat butter and peanut butter together.Gradually add sugar and brown sugar.Cream well.Add eggs one at a time.Beat well. Add flour, baking powder and salt.Mix well.Add chocolate morsels and vanilla.S ...

Peanut Butter Pie

Whip all ingredients together until smooth.Put into pie shell and refrigerate.Top with whipped topping. ...

Beef-Eggplant Skillet

Brown beef and onion in a small amount of hot fat.Sprinkle flour over meat; stir.Add tomato sauce, water, ground pepper, oregano, chili powder and salt.Mix well.Season eggplant with salt and pepper. ...

Peanut Butter Sheet Cake

Bring peanut butter, water and oleo to a rapid boil.Pour over flour, sugar, salt and soda.Mix well and add eggs and buttermilk.Pour batter into greased sheet cake pan.Bake at 350\u00b0 for 20 to 25 ...

Chinese Beef

Cook beef until brown and crumbly.Turn into 1 1/2-quart casserole.Arrange peas on top; cover with celery.Mix together soup, milk, salt, pepper and onions.Pour over casserole mixture. Sprinkle chips ...

Avocado Dip

Peel and mash avocado.Combine all ingredients.Put in airtight container; store in refrigerator. ...

Peanut Butter Fudge

Combine first 3 ingredients in electric skillet.Cook at 280\u00b0, bringing to a boil.Boil for 5 minutes, stirring constantly.Take off heat.Add remaining ingredients, stirring to blend well.Pour int ...

Veggie Bars

Bake crescent rolls on cookie or pizza sheet rolled out as crust at 350\u00b0 for 10 minutes.Mix first 5 ingredients.Spread on cooled crust.Press veggies into mixture, then top with Cheddar cheese.R ...

Tuna Sandwiches

Put tuna in strainer and pour boiling water over all.Let drain good.Mix all together; add mayonnaise to moisten.Let set in refrigerator for 2 hours or overnight. ...

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