Combine beans; divide into four equal batches, about 3 3/4 cups each.To make one batch of soup:Wash one batch of beans. Place in a large kettle; add enough water to cover.Bring to a boil; cookfor 3 ...
Squeeze spinach dry.Transfer spinach to large bowl.Add Ricotta, 1/2 cup Parmesan cheese, basil and garlic to bowl.Season with salt and pepper.Blend together.Preheat oven to 350\u00b0. Spoon 1/2 cup ...
Combine sugar and peanut butter into crumbs.Save a few crumbs for the top.Put rest into bottom of 9-inch pie crust. Pour 1 package French vanilla instant pudding (made according to package direction ...
Butter an 8 x 8-inch pan.Mix sugar with milk and stir well. Cook on medium heat until it begins to boil.Continue to boil until mixture reaches the \"soft ball\" stage* (about 7 minutes). Remove from ...
Place Cheez Whiz and soups in crock-pot to warm.Thaw frozen broccoli and drain well (may be cooked, if desired).Brown hamburger meat, using no seasoning.Add broccoli and hamburger meat to cheese mix ...
Mix together.Keep in refrigerator.Great on toast, French toast, pancakes or waffles. ...
In saucepot, prepare fettuccine as label directs, adding frozen spinach to pot during last 5 minutes of cooking; drain. Return fettuccine to pot; keep warm. In 2-quart pan, mix milk and cornstarch u ...
Cook ground meat and onions in oil (about 5 minutes).Add next 4 ingredients.Stir in flour.Add 1 cup water and bouillon cube; bring to boil.Simmer for 5 minutes.Add Kitchen Bouquet. Pour in baking di ...
Cook first 5 ingredients until cranberry sauce is smooth. Pour over meatballs in crock-pot.Cook 3 to 5 hours on medium or low. ...
Cream cheese and sugar together.Add peanut butter and milk. Beat until smooth.Fold in Cool Whip.Turn into crust and chill 6 hours or longer before cutting. ...