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Peanut Butter Tandy Cake

Beat eggs until thick and lemony.Add sugar gradually.Add milk and vanilla.Blend dry ingredients together and fold in mixture gradually by hand.Pour into greased and floured cookie sheet.Bake at 350\ ...

Peanut Butter Crunch

Bring syrup and sugar to a boil, stirring constantly.Remove from heat. Stir in peanut butter.Add cereal and stir.Drop by teaspoonfuls onto waxed paper; or roll into balls.Chill and serve. ...

Peanut Butter Icing

Cream peanut butter and margarine.Stir in vanilla and salt. Add sugar gradually (little can milk). ...

Green Beans With Herb Butter

Cut beans into thin slices.Cook beans, covered in 1/2-inch boiling salted water for 15 minutes or until tender.Drain.Or use a 16 ounce can cut green beans, drained. ...

Zeppolis(With Ricotta)

Mix well (very sticky dough).Drop by scooping with hands into hot oil.Zeppolis will rise to top.When golden brown remove from oil and drain on paper towels.Sprinkle with confectioners sugar. Eat hot ...

Peanut Butter Loaf

Mix all and bake in greased 1 1/2-quart casserole for 20 to 25 minutes at 400\u00b0.Serves 4 to 6. ...

Beef Stroganoff - Breakstone'S

Brown the round steak; drain.Add onion, mushrooms and seasonings; cook 5 minutes or until onion is tender.Add sour cream; stir over low heat until thoroughly heated.Place noodles on serving platter, ...

Butter Crescent Rolls

Melt oleo, sugar and salt.Remove from heat and add milk. Cool to lukewarm and add yeast and eggs.Add flour, mixing as you add. Mix well (dough will be sticky) and refrigerate overnight. Two or three ...

Butter Noodles With Spinach

Prepare noodles and spinach as directed on label.Add spinach (drained) and remaining ingredients to cooked noodles.Cook over low heat until hot, tossing gently to coat noodles well. ...

Peanut Butter Fudge

Combine the sugar and cocoa.Add the evaporated milk; boil for 5 minutes.Add the butter, vanilla and peanut butter.Beat by hand until thickened.Pour into buttered pan. ...

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