Cook beef in oven until medium done; slice.Layer slices in pan.Combine all ingredients, except beef, and bring to a boil and pour over meat.Continue cooking meat until very tender, 2 to 4 hours at 3 ...
Preheat oven to 200\u00b0.Whisk melted butter and seasoning mixture often.Saturate bread with mixture.Bake until hard (45 minutes to 1 hour). ...
For sauce, in a Dutch oven, cook onion, green pepper, carrot and celery in hot oil until tender.Stir in fresh or undrained canned tomatoes, tomato paste, Italian seasoning, sugar, salt and garlic po ...
Unwrap Reese's cups and set aside.Line miniature muffin tins with paper liners.Slice cookies into 10 equal slices, then cut the slices into quarters.Place 1 quarter into each paper liner. Bake at 35 ...
Separate chicken (the part that has 2 bones); cut slightly at both ends and peel bone out.Mix ingredients and marinate chicken overnight. ...
Cut meat into bite size pieces.Mix all soups and wine together in large baking dish.Add meat.Bake at 300\u00b0 for 3 hours.Serve over noodles. ...
Mix with your hands until you can handle without it sticking. Form into small balls and lay on wax paper. Melt paraffin wax and chocolate chips. When melted, dip balls in chocolate and lay on wax pa ...
Set aside first 3 ingredients.Cream margarine and peanut butter.Gradually add sugar.Gradually add brown sugar.Cream well.Add egg and vanilla.Beat well.Add dry ingredients slowly.Mix well.Shape into ...
Heat soy sauce, margarine, brown sugar, water and mustard until sugar and butter are melted.Cool slightly.Pour over chicken wings. Marinate 2 hours.Bake at 350\u00b0 for 1 to 1 1/2 hours.Drain juice ...
Crumble ground beef into 2-quart casserole.Cover.Microwave at High 4 to 5 minutes or until meat losses pink color.Stir after 2 minutes.Add remaining ingredients except sour cream; mix well.Cover.Mic ...