Chinese Chicken Wings - cooking recipe

Ingredients
    3 chicken wings, separated
    1/3 c. soy sauce
    2 Tbsp. oil
    3 Tbsp. cooking sherry
    1/3 c. honey
    1 tsp. salt
    1 Tbsp. ginger (root grated)
    3 or 4 cloves garlic, grated
    4 shakes Tabasco sauce
Preparation
    Separate chicken (the part that has 2 bones); cut slightly at both ends and peel bone out.
    Mix ingredients and marinate chicken overnight.

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