For the croutons, heat 4 tbsp oil in a skillet and toast the cubed bread for 5 mins until golden. Set aside.Heat the remaining oil in a pot and sweat the garlic, onion and chili over low-medium heat ...
Preheat the oven to 425\u00b0F.Place the bread on a parchment paper-lined baking pan. Squeeze the seeds and juices from the tomatoes over the bread and place the tomatoes on the pan. Drizzle with ha ...
In a large frying pan, heat olive oil over medium-high heat. Toast bread until browned on each side. Let cool.Spread cheese over 1 side of each slice of bread. Top each with 1 piece of arugula. Shap ...
Preheat broiler.Combine tomatoes and chives in a small bowl.Heat a small frying pan over medium-high heat. Cook bacon, stirring, until crisp then drain on paper towels.Toast bread then top with bean ...
Arrange lettuce on the serving platter. Arrange peppers, meats, cheese and beans in a decorative manner on top of the lettuce. Serve drizzled with dressing. ...
For the dipping sauce, combine all ingredients in a small bowl. Set aside.Place peppercorns and salt in a small skillet on medium heat. Toast for 3-4 mins or until fragrant. Crush with a mortar and ...
Cook the rice according to package instructions. Chop the mushroom stems finely and add them to a pan with the other vegetables and the hot stock. Cook for 2-3 minutes, drain and save the stock. Mix ...
Heat the oil in a very large pan and fry the onion and garlic over a medium heat for 6-7 mins until softened. Add the spinach and cook for 2-3 mins until wilted. Stir in the nutmeg and season with s ...
To make the Parmesan pastry dough, process flour, butter and cheese until crumbly. Add egg yolk and enough iced water (around 1 tbsp) to make ingredients come together. Transfer to a floured work su ...
For the ponzu sauce, combine all ingredients in a small bowl. Cover and chill for 24 hours. Strain through a fine-mesh sieve into a small serving bowl.For the wasabi sauce, whisk all ingredients in ...