Cook and stir meat and onion until meat is brown; drain.Add remaining ingredients; heat to boiling, stirring frequently. Remove heat; cover and simmer for 30 minutes.Cool.Divide among five (1-pint) ...
Dip meat in flour.Brown and saute onion, garlic and mushrooms in fat.Combine remaining ingredients; pour over meat. Simmer 1 hour.Serve over noodles. ...
Remove mushroom stalks and chop finely.Place the mushrooms on a lightly buttered baking tray.Put the chopped stalks in a bowl and add breadcrumbs, onion, garlic, parsley, anchovies and 1 tablespoon ...
Mix ingredients.Shape into 1-inch balls.If you want, roll them into finely chopped, unsalted peanuts (they taste like Payday bars),or roll into mini chocolate chips! ...
Mix eggs, sugar and butter, then add vanilla flavoring and flour.Fold whipping cream in dough.Do not stir whipping cream in; fold in.Bake 45 minutes at 375\u00b0. ...
In large mixer bowl, combine crackers and peanut butter; beat with electric mixer until combined.Add powdered sugar and milk; beat until combined.Fold in whipped topping.Spoon into pie shell.Chill i ...
Melt chocolate and butterscotch chips.Add the peanut butter and stir in marshmallows.Spread in a 9 x 13-inch pan.Cool. Cut into small pieces. ...
Cut stems from mushrooms and chop stems fine.Melt margarine in skillet and add chopped stems, parsley and onions; brown lightly.Remove from heat and add remaining ingredients.Blend thoroughly.Fill m ...
Brown meat and onion together.Drain and set aside.Blend mayonnaise, milk, eggs and cornstarch until smooth.Stir in meat, cheese and pepper.Turn into pastry shell.Bake in 350\u00b0 oven 35 to 40 minu ...
Beat cheese and sugar until fluffy.Add peanut butter and milk; beat until creamy.Fold in 2/3 of Cool Whip.Spread remaining Cool Whip over top of pie.Serve after 2 hours in refrigerator. ...